Boursin pork tenderloin

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Step 1

Preheat oven to 390. Pat tenderloin dry. Season with salt and pepper.

Step 2

Sear tenderloin in olive oil

Step 3

Transfer pan to oven and to roast 11-14 minutes, or until thickest point reaches 145.

Step 4

Remove pan from oven and remove tenderloin. Add chopped shallots until translucent. Pour in stock then add cheese. Simmer and stir until combined.