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Japanese Carrot Ginger Dressing -
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Tibee
By Tibee

Japanese Carrot Ginger Dressing -

1 step
Prep:10min
Vinegary Dressing
Updated at: Wed, 22 May 2024 23:13:03 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories558 kcal (28%)
Total Fat50.2 g (72%)
Carbs26.6 g (10%)
Sugars20.9 g (23%)
Protein3.1 g (6%)
Sodium1396.9 mg (70%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Blend everything in a food processor/blender, serve with iceberg lettuce and shredded immitation crab. Best served cold
BlenderBlenderMix

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