Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories422.5 kcal (21%)
Total Fat33.3 g (48%)
Carbs28.9 g (11%)
Sugars20.6 g (23%)
Protein6.2 g (12%)
Sodium810.5 mg (41%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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