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Clarke Pawlak
By Clarke Pawlak

B&K Copycat Slow Cooker Spanish Chili Dog Sauce

5 steps
Prep:10minCook:4h
Midwest chain BK drive thru has an amazing chili dog sauce that brings back childhood memories of beach trips and family time. This is a slow cooker version of it
Updated at: Fri, 21 Jun 2024 06:23:47 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
5
Low

Nutrition per serving

Calories152.2 kcal (8%)
Total Fat9.4 g (13%)
Carbs9 g (3%)
Sugars6.5 g (7%)
Protein8.5 g (17%)
Sodium449.6 mg (22%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all items except your meat into your slow cooker. Mix together until well blended.
Step 2
Add your raw ground beef. It needs to be raw! The meat will cook in the slow cooker and the flavors will be absorbed by the meat as it cooks.
Step 3
Cook for 2 hours on low and then use a spatula to break up the meat until there are no large clumps.
Step 4
Cook for another 2 hours on low.
Step 5
Serve over steamed hot dogs on steamed buns!

Notes

1 liked
0 disliked
Delicious
Go-to
Makes leftovers
Spicy
Sweet
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