Nutella Tiramisu Balls

Name: Nutella Tiramisu Balls
Prep time: 20 min
Total time: 20 min
Cuisine: European, Italian, Mediterranean
Ingredients: 6 tsp Nutella; 24 lady fingers; 1 shot espresso; 250 grams mascarpone; 1/4 cup cocoa powder; 1 1/2 tbsp powder sugar

4 steps

Prep:20min

These rich delicious tiramisu balls are extra yummy because of the gooey Nutella Centre and are the perfect quick dessert for when you want a sweet treat in a hurry

Updated at: Sat, 22 Jun 2024 17:26:27 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories387.8 kcal (19%)

Total Fat24.2 g (35%)

Carbs35.5 g (14%)

Sugars7 g (8%)

Protein7.1 g (14%)

Sodium91.2 mg (5%)

Fiber1.7 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

6 tspNutella

24lady fingers

1 shotespresso

250 gramsmascarpone

¼ cupcocoa powder

1 ½ Tbsppowder sugar

Instructions

Step 1

Take six teaspoons of Nutella in blobs and put them on a plate and freeze them to firm up for a few minutes

Nutella6 tsp

Step 2

Add lady fingers to a food processor ( use a ziplock bag and rolling pin if you don’t have a processor ) grind the fingers to crumbs and if poop processor is small do it in two batches

lady fingers24

Step 3

Add cold strong espresso powder sugar and mascarpone and process to a dough

espresso1 shot

mascarpone250 grams

Step 4

Take a golf ball size piece of dough flatten in poop hand then add the Nutella and close the dough around it . Roll into balls and roll in cocoa powder . Eat straight away or refrigerate for extra firmness