Red, white and blue Oreo Truffles

Name: Red, white and blue Oreo Truffles
Prep time: 1 h
Total time: 1 h
Cuisine: American
Ingredients: 8 ounces cream cheese, softened; 48 Oreo cookies; White sprinkles (optional); 12 oz. Red candy wafers; 12 oz. Blue candy wafers; 12 oz. White chocolate melt wafers

8 steps

Prep:1h

These Patriotic Oreo Truffles are only 5 easy ingredients, simple to assemble, and will look stunning on a 4th of July spread.

Updated at: Sun, 23 Jun 2024 13:29:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories226.6 kcal (11%)

Total Fat12.8 g (18%)

Carbs26.6 g (10%)

Sugars22.8 g (25%)

Protein1.7 g (3%)

Sodium90.9 mg (5%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

40 servings

8 ouncescream cheese

12 ozRed candy wafers

12 ozBlue candy wafers

12 ozWhite chocolate melt wafers

Instructions

Step 1

Line a sheet pan with parchment paper.

Step 2

Using a food processor crush the Oreos until they are a fine dust. Add to a large mixing bowl with the softened cream cheese.

Step 3

Using an electric mixer, mix the Oreos and cream cheese together until well combined.

Step 4

Using a cookie scoop, form 40 balls from the mixture into 1 inch size and place on the sheet pan.

Step 5

Freeze for 15 minutes.

Step 6

Melt the candy melts according to package directions, one color at a time. Working with one color at a time, dip 12 cookie balls in blue candy coating, turning to evenly coat each ball with candy coating. Return to baking sheet and immediately top with sprinkles.

Step 7

Repeat with red and white candy melts, coating 16 red and 12 white balls. Return back to the sheet pan and refrigerate 1 hour to set.

Step 8

Arrange into an American Flag.

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