Fajita Quinoa

This sliceable quinoa is a healthier dinner option that can be prepped in just 5 minutes

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Step 1

Preheat your oven to 425f

Step 2

Grease a 9x12 baking dish

Step 3

Rinse your quinoa until the water runs clear

Step 4

To your baking dish, add rinsed quinoa, broth, lime juice, fajita seasoning, rotisserie chicken and frozen peppers and onions

Step 5

Stir until well combined but make sure the quinoa stays submerged by the liquid

Step 6

Top evenly with shredded cheese

Step 7

Cover with foil and bake for 30 minutes

Step 8

Uncover and bake for an additional 15 minutes