Mildred’s Banana Pudding
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Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per serving
Calories4956.8 kcal (248%)
Total Fat219.6 g (314%)
Carbs680.8 g (262%)
Sugars498.1 g (553%)
Protein47.8 g (96%)
Sodium4921.3 mg (246%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix Cool Whip, pudding, milk and sour cream together
Step 2
Layer pudding mixture, nilla wafers and bananas in bottom of glass bowl or pan
Step 3
Continue to layer all above three items until you end up with pudding mixture on top
Step 4
Chill in refrigerator for 2 to 3 hours
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