Father-in-law Casserole (Instapot)

Name: Father-in-law Casserole (Instapot)
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Cuisine: American
Ingredients: 4 tbsp butter, divided; 12 ounce beef smoked sausage, sliced; 1 cup diced onion; .5 cups chicken broth; 20 ounce red potatoes, cut into 1 inch cubes; 6 cup chopped cabbage; 2 1/2 tsp old bay seasoning

5 steps

Prep:10minCook:4min

Updated at: Wed, 03 Jul 2024 15:48:23 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories321.9 kcal (16%)

Total Fat22.8 g (33%)

Carbs20.1 g (8%)

Sugars5.7 g (6%)

Protein10 g (20%)

Sodium793.9 mg (40%)

Fiber3.7 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

4 Tbspbutter

divided

12 ouncebeef smoked sausage

sliced

1 cuponion

diced

½ cupschicken broth

20 ouncered potatoes

cut into 1 inch cubes

6 cupcabbage

chopped

2 ½ tspseasoning

Instructions

Step 1

Turn Instant Pot to saute setting. When display says HOT add in 1 Tbsp of butter and let it melt. Add in the smoked sausage and let it brown for a couple minutes. Then add in the onion and saute until it softens.

Step 2

Pour in the broth and scrape bottom of pot so that nothing is sticking. Turn off Instant Pot.

Step 3

Add in the cabbage, potatoes and old bay seasoning. Place the remaining tablespoon of butter on top.

Step 4

Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes then move the valve to venting. Remove the lid.

Step 5

If desired you can use a cornstarch slurry to thicken the sauce. Turn your Instant Pot to the saute setting. In a small bowl stir together 1 Tbsp of cornstarch with 1-2 Tbsp of water, until smooth. Then pour the mixture into the Instant Pot. The cornstarch mixture will thicken up contents of pot quickly.