Cheese Cauliflower Florets

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Step 2

In a large bowl, combine the shredded cheddar cheese, grated Parmesan cheese, breadcrumbs, garlic powder, onion powder, smoked paprika, salt, and black pepper.

Step 3

In a separate bowl, beat the eggs.

Step 4

Dip each cauliflower floret into the beaten eggs, then roll in the cheese and breadcrumb mixture.

Step 5

Place the coated cauliflower florets on the prepared baking sheet in a single layer.

Step 6

Bake for 20-25 minutes, or until the cauliflower bites are golden brown and crispy.

Step 7

Garnish with fresh parsley before serving.