Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
5
Low
Nutrition per serving
Calories62.4 kcal (3%)
Total Fat3.6 g (5%)
Carbs6.8 g (3%)
Sugars2 g (2%)
Protein0.7 g (1%)
Sodium0.6 mg (0%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix dry ingredients into room temperature soft butter
Notes
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