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Canned peach

By Stacy’s table

Canned peach

Cook:20min

Best recipe for summer peaches🍑

Updated at: Fri, 02 Aug 2024 06:09:34 GMT

Nutrition balance score

Good

Glycemic Index

47

Low

Glycemic Load

17

Moderate

Nutrition per serving

Calories162.9 kcal (8%)

Total Fat0.7 g (1%)

Carbs35.5 g (14%)

Sugars31.9 g (35%)

Protein2.7 g (5%)

Sodium1.1 mg (0%)

Fiber4.3 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1 TLemon juice

3 TRose wine

Instructions

Step 1

Wash peaches, peel and slice into desired size

Wash peaches, peel and slice into desired size

peaches5

Step 2

Add sugar, water, lemon juice and add ingredients of your personal preference

Add sugar, water, lemon juice and add ingredients of your personal preference

sugar

Lemon juice1 T

Step 3

I added some wine and vanilla beans for flavor

I added some wine and vanilla beans for flavor

Rose wine3 T

vanilla beans

Step 4

Bring it to a boil until the peaches are softened and store in a fridge after cooling it

Bring it to a boil until the peaches are softened and store in a fridge after cooling it

Notes

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