Nutrition balance score
Great
Glycemic Index
85
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories155.5 kcal (8%)
Total Fat7.1 g (10%)
Carbs21.3 g (8%)
Sugars1 g (1%)
Protein2.5 g (5%)
Sodium7.3 mg (0%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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