Chinese food sauces
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By Chharuti Paatel
Chinese food sauces
for you
JvvECt CIlill eautc
1/3 cup rice vinegar
1/3 cup water
1/3 cup +2tbsp sugar
1tablespoon rice wine
2 tsp dried chili flakes
11/2 tsp minced garlic
1 tsp finely minced ginger
1 tsp soy sauce
2 teaspoons cornstarch
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Yum Yum Sauce
1 cup quality mayonnaise
1 tbsp ketchup
1 tbsp melted butter
1 tbsp rice vinegar
1/4tsp paprika
3/4 tsp garlic powder
1 tbsp granulated sugar
2 tbsp water
a few splashes of hot sauce
Recipe Jaunal
Dumpling Sauce
3 tbsp soy sauce
1 tbsp rice vinegar
1/2 tsp sesame oil
1/2 tsp sugar
1 tbsp chili garlic oil
1 green onion (optional)
1 tsp sesame seeds
Peanut Sauce
1/2 cup peanut butter
1/2 cup hoisin sauce
2/3 cup boiling water
2 tsp fresh lime juice
crushed roasted peanuts
sriracha, to taste
1,431 likes
chef 7ouheir A milst have homem
Updated at: Tue, 06 Aug 2024 02:02:27 GMT
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