By Elena Bascón
Salmorejo cordobés
Instructions
Prep:15min
Quitar corazón a tomate, pelar ajo y echar a batidora, sal y judías blancas para espesar en lugar de pan, batir. Echar aceite y remover al mínimo.
Updated at: Tue, 06 Aug 2024 14:32:06 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
5
Low
Nutrition per serving
Calories135.1 kcal (7%)
Total Fat6.5 g (9%)
Carbs13.2 g (5%)
Sugars1.6 g (2%)
Protein6.6 g (13%)
Sodium281.7 mg (14%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
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