Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories1041.8 kcal (52%)
Total Fat65.7 g (94%)
Carbs51.1 g (20%)
Sugars20.2 g (22%)
Protein68.3 g (137%)
Sodium2306.2 mg (115%)
Fiber23.4 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Marinate chicken breast in 1 tbs honey mustard, paprika, pepper, and salt. Place over low to medium heat for 5-10 minutes and then flip for 10-15 minutes.
Step 2
Chop romaine lettuce and create the base of the bowl. Add chopped cucumber, onion, tomato, corn, and feta.
Step 3
Place chopped avocado and halved boiled egg on top.
Step 4
Top with salad dressing of your choice and enjoy!
Notes
2 liked
0 disliked
Delicious
Fresh
Spicy
Sweet
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