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Recipe Pantry
By Recipe Pantry

3 Bean Salad

Updated at: Fri, 09 Aug 2024 20:32:31 GMT

Nutrition balance score

Great
Glycemic Index
36
Low

Nutrition per serving

Calories1358.1 kcal (68%)
Total Fat6.1 g (9%)
Carbs252.7 g (97%)
Sugars38.2 g (42%)
Protein84.1 g (168%)
Sodium8296.8 mg (415%)
Fiber76.4 g (273%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Drain and rinse each can of beans. Dice onion and add to bowl with beans.
Step 2
Mix together with salsa, salt, and pepper. Serve cold.

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