Chef Melissa Sevigny Coconut Flour Keto Pancakes Recipe

Name: Chef Melissa Sevigny Coconut Flour Keto Pancakes Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1/4 cup coconut flour; 4 large eggs; 1/4 cup coconut milk (or any low-carb milk); 1/2 tsp baking powder; 1 tsp vanilla extract; 1–2 tbsp sweetener (like erythritol or stevia); Butter or coconut oil for cooking; Low-carb syrup, for serving

Instructions

Prep:10minCook:15min

These Coconut Flour Keto Pancakes are a delicious and easy low-carb breakfast option. Made with coconut flour and sweetened with a keto-friendly sweetener, they’re perfect for a healthy and satisfying start to your day.

Updated at: Fri, 09 Aug 2024 21:02:35 GMT