Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per recipe
Calories1948.1 kcal (97%)
Total Fat156.9 g (224%)
Carbs86 g (33%)
Sugars1.1 g (1%)
Protein51.4 g (103%)
Sodium1210.6 mg (61%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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