2 Ingredient Instant Bread Rolls

Name: 2 Ingredient Instant Bread Rolls
Prep time: 1 min
Cook time: 25 min
Total time: 26 min
Cuisine: World Cuisine
Ingredients: 1 1/2 cups self rising flour; 1 1/4 cup Greek yogurt

3 steps

Prep:1minCook:25min

These two ingredient bread rolls are perfect for quick lunches or snacks saving you time in the kitchen because they are no yeast so ready in under 30 minutes and money because you can make it cheaper at home instead of buying sandwiches and bread in the shop. You’ve got to try this .

Updated at: Wed, 28 Aug 2024 18:22:48 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories135.9 kcal (7%)

Total Fat0.5 g (1%)

Carbs24.7 g (9%)

Sugars1.4 g (2%)

Protein7.4 g (15%)

Sodium387.2 mg (19%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 ½ cupsself rising flour

1 ¼ cupGreek yogurt

Instructions

Step 1

Add yogurt and flour to a bowl ( a pinch of salt is optional) then mix together with a spoon until it forms a shaggy dough

Step 2

If the dough is stick sprinkle a little more flour then roll into a log and divide into six pieces . Roll into balls then pinch the seams together on the bottom

Step 3

Optionally you can brush the top with egg wash and Score the tops of the bread with a diagonal cut then bake at 175 c or 350 f for 25 minutes. Cool on a wrack then add your fav toppings . Enjoy .