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pollypocketsy
By pollypocketsy

2 Ingredient Instant fluffy bread with garlic and herb butter

3 steps
Prep:5minCook:35min
This 2 ingredient bread is my go to ! It’s such a time saver and always tastes delicious
Updated at: Tue, 19 Dec 2023 17:43:13 GMT

Nutrition balance score

Unbalanced
Glycemic Index
72
High
Glycemic Load
36
High

Nutrition per serving

Calories351.9 kcal (18%)
Total Fat8.7 g (12%)
Carbs50.4 g (19%)
Sugars3.4 g (4%)
Protein16.6 g (33%)
Sodium841.5 mg (42%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix the yogurt and flour in a large bowl until a meet tacky dough is formed . Turn it out onto a floured surface and fold the dough onto itself . Use a little more flour if necessary and cut into 6 pieces . Roll into balls and add to a buttered dish . Bake at 170 c /349 f fan setting for 35 minutes or until deep golden
Greek yogurtGreek yogurt3 cups

For the garlic and herb butter

Step 2
Melt the salted butter in a pan then add the garlic herbs red pepper flakes and pepper . Let it simmer on medium heat for 2 minutes for the flavors to infuse . I use salted butter but if using regular butter add a pinch of salt
salted buttersalted butter4 Tbsp
dried italian herbsdried italian herbs1 Tbsp
black pepperblack pepper½ tsp
Step 3
When the bread is ready remove from the oven and immediately slather all over with the garlic and herb butter . This will make soften crust and make the bread super tasty ! Enjoy