Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
1
Low
Nutrition per serving
Calories196.3 kcal (10%)
Total Fat9.9 g (14%)
Carbs4.4 g (2%)
Sugars0.9 g (1%)
Protein20.9 g (42%)
Sodium592.7 mg (30%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook chicken in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain.
Step 2
Stir in water and Seasoning Mix; heat to boiling.
Step 3
Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened.
Step 4
Prepare taco toppings and build your taco!
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Kid-friendly
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