One Pan Taco Skillet

I like the idea of this, but I honestly feel like it needs a kick in the butt for flavor. I used a jalapeno instead of green pepper and unfortunately couldn't find tex mex cheese, so used cheddar. Maybe I used a smidge too much corn since I chose to use canned and not frozen? I'll try it one more time and make a few adjustments to see if I can kick the flavor up a notch.