Graham’s brownies

Recipe that my Dad uses to make brownies. He usually uses 400gms of dark chocolate. But I’d use a mix of milk, white and dark chocolates depending on how intense I want the chocolate to be.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Melt choc and fat in microwave, gently stir in until all melted

Step 2

Stir in sugar

Step 3

Add Vanilla

Step 4

Whisk in eggs in another bowl and then mic an whisk again

Step 5

Mix flour and BP and fold in

Step 6

Lined 11x7 inch tin, 155 degrees in fan oven for 30 mins