Tater Tot Casserole
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By Jessica Lambie
Tater Tot Casserole
4 steps
Prep:15minCook:30min
Recipe from Coach Justin.
When browning the ground beef, season it with Lawry’s seasoning salt, black pepper and onion powder to taste.
Updated at: Wed, 04 Sep 2024 15:29:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories675.9 kcal (34%)
Total Fat45.5 g (65%)
Carbs41.3 g (16%)
Sugars1.9 g (2%)
Protein25.2 g (50%)
Sodium1498.2 mg (75%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Brown ground beef and drain.
Step 2
Mix cream of mushroom soup and 2 cups shredded cheese with ground beef until cheese is melted.
Step 3
Put mixture in casserole dish and top with one layer of tater tots. If desired, top casserole with extra shredded cheese.
Step 4
Bake at 350° for about 30 minutes.
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