Nacho Cheese Beef Wrap

A delightful recipe for wraps featuring ground beef, tangy nacho cheese, and crispy toppings, all wrapped up in a tortilla.

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Step 1

Cook beef in a skillet; drain the excess fat.

Step 2

Add onions and peppers; sauté for 4 minutes.

Step 3

Mix in the taco seasoning.

Step 4

Combine Rotel and Nacho Cheese Sauce in a bowl.

Step 5

Lay out four tortillas on a flat surface.

Step 6

Spread Nacho Cheese mixture along the center of each tortilla.

Step 7

Layer with beef mix, sour cream, onions, peppers, and Doritos.

Step 8

Fold sides; roll up burrito-style.

Step 9

Warm a skillet over medium heat.

Step 10

Toast wraps in the skillet until both sides are crisp.

Step 11

Serve promptly with lettuce and other toppings as desired.