Green Garlic Bread

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Step 1

Preheat oven to 425°F

Step 2

In a medium bowl, combine butter, garlic, and herbs, and season with salt and pepper, mixing with a fork until well-combined

Step 3

Using a spoon, evenly spread the butter onto each half of the baguette. Add salt and pepper

Step 4

Place the bread on a rimmed baking sheet or aluminum foil (if using aluminum foil, fold it up around the edges to create a rim in case any butters escapes) and bake until it’s deeply browned and very crispy on the edges

Step 5

Remove from oven and slice to serve

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