Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories1702.2 kcal (85%)
Total Fat77.4 g (111%)
Carbs223.9 g (86%)
Sugars104.6 g (116%)
Protein31.4 g (63%)
Sodium912.3 mg (46%)
Fiber13.3 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
* Sift together flour, salt, baking powder, and cinnamon.
Step 2
* Cream shortening and blend in sugar.
Step 3
* Add slightly beaten egg.
Step 4
* Add vanilla
Step 5
* Stir in rolled oats
Step 6
Add half the flour mix, add milk, then rest of flour mix
Step 7
Bake on greased sheet for 8 minutes at 400
Notes
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