Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories3571.2 kcal (179%)
Total Fat155.5 g (222%)
Carbs506.3 g (195%)
Sugars246.8 g (274%)
Protein53 g (106%)
Sodium3013.4 mg (151%)
Fiber32.7 g (117%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1 Preheat oven to 350°F (175°C).
Step 2
2 Cream butter and sugars until fluffy.
Step 3
3 Add eggs and vanilla, beat well.
Step 4
Dice apples and sprinkle with 1/3 cup brown sugar.
Step 5
4 Mix in flour, cinnamon, soda, and salt.
Step 6
5 Stir in oats and apples (and nuts or chips if using).
Step 7
6 Drop by heaping tablespoon onto parchment-lined sheet.
Step 8
7 Bake 10–12 minutes until edges are golden.
Step 9
8 Cool on rack — they’ll firm up as they cool.
Step 10
9 Store in airtight container up to 5 days or freeze up to 3 month
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