
By Lizzy Butterfly
Cheese and Bacon Scrolls
4 steps
Prep:15minCook:15min
Easy snack or lunchbox idea. They are yummy and easy to make
Updated at: Fri, 27 Sep 2024 05:30:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
178
High
Nutrition per serving
Calories2014.3 kcal (101%)
Total Fat84.8 g (121%)
Carbs247.4 g (95%)
Sugars25.8 g (29%)
Protein62.8 g (126%)
Sodium7119.4 mg (356%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step One
Step 1
Preheat oven to 180⚬C. Spray Two with oil and line with baking paper



Step Two
Step 2
Spray your frying pan with oil. Add in your Bacon to the pan over medium heat until golden. then put on some paper towel



Step Three
Step 3
Sift the flour and salt into a bowl. Rub the butter in with your fingers. Add the milk and mix into a soft dough. Knead on a floured surface until smooth. Roll onto a 25x30cm rectangle.





Step Flour
Step 4
Spread the chutney over the dough, and sprinkle with the cheese and bacon. Roll up, starting from the long edge. Using a sharp knife, cut into 12 even slices. place them into the trays and bake for 15 minutes.






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