Banana Bread

This is a really easy and simple dish to make. It is also really yummy to make as well.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 180C. Line the base and side of a loaf tin with a 20cm base in greaseproof paper.

Step 2

Sift the flour into a large bowl. Add the sugar and bicarb and stir thoroughly to combine.

Step 3

In a medium bowl, mash bananas with a fork

Step 4

Add eggs, vanilla, milk, banana and pecans to the flour mixture and gently fold until well combined. Spoon the mixture into the lined pan.

Step 5

Place in the oven and bake for 45 minutes or until a skewer inserted into the centre comes out clean