Buttermilk Griddlecakes

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine milk, cream, water, and lemon juice. Let stand for 5 minutes. (Or use 2 cups buttermilk)

Step 2

Preheat griddle to 350˚

Step 3

Combine all dry ingredients, except flour

Step 4

Add in wet ingredients (including milk mixture from before). Mix until combined.

Step 5

Add in flour until you reach a desired consistency (typically between 2-2.5 cups)

Step 6

Cook on griddle at 350˚