Sausage Bacon and Egg Roll

This sausage bacon and egg roll is a staple in Ireland and is perfect for breakfast lunch or dinner . Enjoy !

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Step 1

Grill bacon until crispy then fry the sausages and eggs to your liking .

Step 2

Half and generously butter a large baguette then add bacon . Cut the sausages in half and add them then the eggs seasoned with pepper and a pinch of salt .

Step 3

Add ketchup or your favorite sauce ( hot sauce is good too) then serve . I recommend to serve with a lovely cup of black tea . Enjoy !