3 Ingredient Chocolate Pots

These 3 ingredient chocolate pots are creamy and delicious . These are so easy to make and take such little effort so perfect for parties and the holidays .

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Take one square of chocolate and set it aside for garnish then melt the rest in a heat proof bowl . Use cupcake cases or silicone ones and layer the chocolate up the sides then freeze for ten minutes and repeat the process one more time . ( you can use smaller ones for mini desserts just use half the chocolate for the filling)

Step 2

Whisk mascarpone and vanilla in a bowl together then add the rest of the cooled melted chocolate in and mix until combined .

Step 3

Carefully remove the chocolate cases and fill with the filling. Add the chopped chocolate for garnish then serve immediately or put in the fridge to chill.