Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
6
Low
Nutrition per serving
Calories110.5 kcal (6%)
Total Fat5.3 g (8%)
Carbs15 g (6%)
Sugars0.5 g (1%)
Protein1.1 g (2%)
Sodium53.6 mg (3%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat oven to 350 (175°C)
Step 2
Line or grease baking sheet
Step 3
Make dough: mix cake mix, eggs, oil and vanilla in a bowl until soft dough forms
Step 4
Add mix-ins: Fold in half of the sprinkles, white chocolate chips or m&m's
Step 5
Shape cookies: Scoop tablespoon-sized dough balls , place 2 inch apart on the sheet
Step 6
Decorate: Flatten slightly and add more sprinkles on top
Step 7
Bake: Bake for 9-11 minutes until edges set, centers soft.
Step 8
Cool: Cool on the baking sheet for 5 minutes, then transfer to a wire rack.
Serve: Once cooled, enjoy or package as holiday gifts!
Notes
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