Crispy Cheesy Brie Stuffed Bread - zupf Brot

This crispy cheesy bread is perfect for parties or any occasion because it’s very little work tastes amazing and you can just tear and share .

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Step 1

Cut the bread in 3 cm Sections across then down the middle but don’t cut all the way through

Step 2

Mix butter sage salt and pepper to taste in a bowl then spread It all over the inside of the bread

Step 3

Stuff the bread with slices of thinly cut pear and chunks of Brie then bake at 200 c fan setting /400 f for 15 minutes . Once bakes it’s nice and crispy just plop it in the middle of the table and tell everyone to dig in. Enjoy .