Banana Pie Cookies

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Step 1

Preheat oven to 350°F. Line cookie sheets with parchment paper or silicone baking mats. Set aside.

Step 2

In bowl of stand mixer combine butter and brown sugar, beating until combined.

Step 3

Add egg and vanilla and continue mixing until smooth, scraping sides as necessary. Mix in banana pudding, baking soda, and salt.

Step 4

Finally add flour and beat until just combined.

Step 5

Using a large cookie scoop, scoop dough onto prepare baking sheet about 2-inches apart. Bake for 9-11 minutes until edges begin to golden. Don’t over bake.

Step 6

Allow to cool on baking sheet for 3-4 minutes and then transfer to wire rack to finish cooling.

Step 7

Prepare frosting: Beat butter until creamy in mixing bowl, add powdered sugar, milk and vanilla and beat until creamy.

Step 8

When completely cool, frost cookies and garnish with vanilla wafer crumbs.