Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories184.9 kcal (9%)
Total Fat1.2 g (2%)
Carbs42.1 g (16%)
Sugars35.1 g (39%)
Protein5.1 g (10%)
Sodium1943.8 mg (97%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
반달 모양으로 자른 토마토에 소금을 뿌려줍니다.
Step 2
고춧가루, 설탕, 간장, 액젓까지 모두 넣고 버무리면 끝입니다.
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