Nutrition balance score
Good
Glycemic Index
82
High
Glycemic Load
54
High
Nutrition per serving
Calories1623.5 kcal (81%)
Total Fat76 g (109%)
Carbs65.3 g (25%)
Sugars3.8 g (4%)
Protein160.5 g (321%)
Sodium5417.4 mg (271%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
감자를 손질 후 먹기 좋게 잘라줍니다
Step 2
디포리를 넣고 육수를 끓여줍니다
Step 3
감자를 넣어주세요
Step 4
된장과 국간장을 넣고 간을 합니다
Step 5
푹 끓여주세요
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