씻은 묵은지김치볶음 들기름 지짐 만드는법

Name: 씻은 묵은지김치볶음 들기름 지짐 만드는법
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Korean
Ingredients: 묵은지 200g; 설탕 1t; 들기름 1t; 다진마늘 1t

4 steps

Prep:10minCook:20min

푹 익은 묵은지로 볶음 김치! 밥 반찬으로 좋아요

Updated at: Thu, 05 Dec 2024 12:19:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories100.5 kcal (5%)

Total Fat7.3 g (10%)

Carbs9 g (3%)

Sugars7.5 g (8%)

Protein1.2 g (2%)

Sodium498.3 mg (25%)

Fiber1.7 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

200g묵은지

1 t설탕

1 t들기름

( 참기름 가능 )

1 티스푼다진 마늘

Instructions

Step 1

김치의 양념을 씻어줍니다

Step 2

먹기 좋게 잘라주세요

Step 3

들기름, 다진마늘을 넣고 볶습니다

Step 4

김치를 넣고 볶아주세요

View on naver.com

↑Support creators by visiting their site 😊

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!