Nutrition balance score
Great
Glycemic Index
70
High
Glycemic Load
26
High
Nutrition per serving
Calories155.8 kcal (8%)
Total Fat0.1 g (0%)
Carbs36.5 g (14%)
Sugars7.6 g (8%)
Protein2.9 g (6%)
Sodium99.9 mg (5%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
고구마를 손질 후 얇게 슬라이스로 잘라줍니다
Step 2
물에 담가 전분기를 빼줍니다
Step 3
물기를 말려주세요
Step 4
종이호일에 펼쳐주세요
Step 5
에어프라이어에 넣고 구워줍니다
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