Nutrition balance score
Great
Glycemic Index
84
High
Glycemic Load
55
High
Nutrition per serving
Calories284.9 kcal (14%)
Total Fat0.3 g (0%)
Carbs65.4 g (25%)
Sugars7.8 g (9%)
Protein7.1 g (14%)
Sodium279.1 mg (14%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
감자를 손질 후 채썰기 해줍ㅈ니다
Step 2
끓는 물에 데쳐주세요
Step 3
팬에 감자를 넣고 볶아줍니다
Step 4
소금, 설탕을 넣고 간을 합니다
Step 5
잘 볶아줍니다
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