Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
8
Low
Nutrition per serving
Calories90.9 kcal (5%)
Total Fat0.7 g (1%)
Carbs26 g (10%)
Sugars8 g (9%)
Protein4.7 g (9%)
Sodium464.9 mg (23%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
톳을 세척합니다
Step 2
끓는물에 데쳐주세요
Step 3
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Step 4
톳에 넣고 잘 무쳐줍니다~
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