Nutrition balance score
Unbalanced
Glycemic Index
17
Low
Glycemic Load
1
Low
Nutrition per serving
Calories172.4 kcal (9%)
Total Fat13.2 g (19%)
Carbs7.1 g (3%)
Sugars4.7 g (5%)
Protein7.4 g (15%)
Sodium974 mg (49%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
파프리카를 손질 후 잘라줍니다
Step 2
햄을 잘라줍니다
Step 3
파프리카를 먼저 볶습니다
Step 4
햄을 넣고 같이 볶아줍니다
Step 5
소금을 조금 넣고 섞어서 볶아줍니다
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