Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
69
High
Nutrition per serving
Calories521.2 kcal (26%)
Total Fat2.3 g (3%)
Carbs114 g (44%)
Sugars3.4 g (4%)
Protein10.7 g (21%)
Sodium968.1 mg (48%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
당면을 삶아줍니다
Step 2
시금치를 손질해주세요
Step 3
당근 채썰어주세요
Step 4
어묵도 잘라줍니다
Step 5
야채들을 볶아줍니다
Step 6
당면을 넣고 양념을 해서 잘 볶아줍니다
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