Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
14
Moderate
Nutrition per serving
Calories192.5 kcal (10%)
Total Fat12.7 g (18%)
Carbs19.8 g (8%)
Sugars13.1 g (15%)
Protein1.5 g (3%)
Sodium78.5 mg (4%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
버터를 그릇에 넣고 전자레인지에 살짝 돌려주세요
Step 2
녹인 버터에 설탕 2큰술을 넣고 잘 섞어 주세요
Step 3
식빵 테두리에 버터소스를 골고루 발라주세요
Step 4
에어프라이어에 10분 정도 돌려 완성해 주세요
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