Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
40
High
Nutrition per serving
Calories667.8 kcal (33%)
Total Fat30.2 g (43%)
Carbs84.6 g (33%)
Sugars3 g (3%)
Protein14.9 g (30%)
Sodium11.7 mg (1%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
파스타면을 삶아줍니다
Step 2
마늘을 슬라이스로 잘라주세요
Step 3
올리브유에 마늘을 넣고 볶습니다
Step 4
파스타면을 넣고 볶아주세요
Step 5
소금으로 간을 합니다
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