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Air Fryer Salt and Pepper Ribs

Air Fryer Salt and Pepper Ribs

Prep:5minCook:15min

A quick and easy meal that is loaded with flavor and juicy tender pork. You'll want to find pork spare ribs, which I found at my local asian grocery store. This recipe takes only a few minutes to prep and 15 minutes in the air fryer to get that crispy exterior and juicy meat.

Updated at: Sat, 14 Dec 2024 20:56:28 GMT

Nutrition balance score

Unbalanced

Glycemic Index

38

Low

Glycemic Load

2

Low

Nutrition per serving

Calories331.7 kcal (17%)

Total Fat26 g (37%)

Carbs4.4 g (2%)

Sugars1.3 g (1%)

Protein18.2 g (36%)

Sodium1210.3 mg (61%)

Fiber0.7 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1.5 lbspork spare ribs

1 Tbspsoy sauce

1 Tbspchinese cooking wine

1 Tbspoyster sauce

1 Tbspgarlic powder

1 tsppepper

1 tsppaprika

sliced for garnish

Instructions

Step 1

Preheat air fryer to 350 degrees.

Step 2

In a bowl add your pork ribs followed by all the seasonings. Mix together so each piece is generously coated.

pork spare ribs1.5 lbs

soy sauce1 Tbsp

chinese cooking wine1 Tbsp

oyster sauce1 Tbsp

garlic powder1 Tbsp

salt1 tsp

sugar1 tsp

pepper1 tsp

msg1 tsp

paprika1 tsp

Step 3

Add to a single layer and air fry for 15-20 minutes, flipping halfway through.

Step 4

Let cool for a few minutes and garnish with green onions. Enjoy!

green onion

Notes

4 liked

0 disliked

Crispy

Easy

Fresh

Moist

Delicious

Amy White· 2 months ago

I used beef ribs because that’s what the store had. I may have overcooked them. They were a little chewy. The flavor of the sauce was good and I used the sauce at the bottom of the air fryer to drizzle over. I will probably make double sauce next time and set half aside for serving. I will make an effort to get the recommended pork ribs next time.

I used beef ribs because that’s what the store had. I may have overcooked them. They were a little chewy. The flavor of the sauce was good and I used the sauce at the bottom of the air fryer to drizzle over. I will probably make double sauce next time and set half aside for serving. I will make an effort to get the recommended pork ribs next time.

Skye· 3 months ago

Under 30 minutes

You have to try these air fryer salt and pepper ribs!