Chocolate Crinkle Cookies - Its.ChloeH

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

STEPS

Step 2

Sift the cocoa powder into a large bowl

Step 3

Add sugar then whisk them together

Step 4

Add oil, eggs, vanilla, and the coffee. Whisk until it’s a smooth and glossy mixture

Step 5

Add flour, baking powder, and salt. Using a spatula, fold everything together until a homogenous dough forms. It should be glossy and slightly sticky

Step 6

Cover the bowl with some clingfilm and leave it in the fridge to chill overnight (minimum of 2hr so the dough is fully cold and easier to shape)

Step 7

Line a baking tray with parchment and pre-heat the oven to 180°C while we prep the cookie dough

Step 8

Scoop the cookie dough into 60g balls (this gets you 10 cookies but you can make them bigger or smaller)

Step 9

Shape it into a ball between the palms of your hands then drop it into the bowl of powdered sugar. Toss it around so the entire cookie dough is covered in an even layer of powdered sugar

Step 10

Transfer them onto the lined baking tray with some space between each dough ball

Step 11

Pop them into the oven to bake at 180°C for 10-13min

Step 12

Let it cool on a cooling rack then enjoy!

Step 13

Ok. I may be a tad dramatic. But also, I may be totally right about these.