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One-Pot Hamburger Helper
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Jen Botts
By Jen Botts

One-Pot Hamburger Helper

4 steps
Prep:20minCook:30min
Original recipe from https://thedefineddish.com/one-pot-hamburger-helper/?utm_source=substack&utm_medium=email
Updated at: Mon, 30 Dec 2024 20:03:03 GMT

Nutrition balance score

Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
28
High

Nutrition per serving

Calories509.6 kcal (25%)
Total Fat23.6 g (34%)
Carbs48.5 g (19%)
Sugars6.5 g (7%)
Protein24.4 g (49%)
Sodium700.9 mg (35%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Heat a deep skillet or pot over medium-high heat. Add olive oil, onions, and ground beef. Season with the salt, pepper, garlic powder, paprika, and chili powder. Saute, breaking up the ground beef with the back of a spoon, until the beef is cooked through, no longer pink, about 5-7 minutes. Drain off excess fat if necessary
Step 2
Add in the tomato paste and stir to combine.
Step 3
Add the pasta, the beef broth and the milk and Stir to combine. Bring contents in the pot to a boil and once boiling, reduce the heat to a very subtle simmer and let cook until pasta is tender, stirring very often, until most of the liquid has absorbed and the pasta is al dente, 12 to 15 minutes.
Step 4
Serve and enjoy!

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